Specials

(May 17) ~ Blue Plate Special ~ $18.50 | Tortilla Crusted Chicken topped with a Red Pepper Cream Sauce, served with Chipotle Mashed Potatoes, Vegetable Medley and a Roll

Smash Burger Night ~ $11.00 / $12.50 / $14.00 | GMIG'S own made grind burger, lettuce, tomato, pickle chips, onion, American cheese on a brioche bun, comes with choice of side | Add bacon ~ $2

Soup of the week: Tomato Bisque and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 13) ~ BBQ Ribs ~ $18.50 | Half a rack of smoked BBQ St. Louis ribs served with a side of baked beans, our famous coleslaw, and a slice of warm cornbread

Soup of the week: Tomato Bisque and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 14) ~ Cheese Manicotti ~ $19.25 | Ricotta stuffed pasta and homemade meatballs covered in our famous G.Mig’s marinara sauce served with garlic bread and a side salad

Soup of the week: Tomato Bisque and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 15)~ Taco Night ~ 1 for $6.50 or 2 for $12 | Your choice of Steak Fajita or ground beef taco or one of each! Served on fried flour tortillas and our special house made salsas

Soup of the week: Clam Chowder and Choice of Slider: Turkey Club, Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 16) ~ Surf or Turf ~ $25.95 | Baked Cracker Crusted Salmon served with asparagus, over a bed of herb risotto, and a red pepper cream sauce

(May 16) ~ Surf or Turf ~ $29.75 | 10oz Prime Rib with Oven Roasted Potatoes, and asparagus. Served with au jus, horseradish sauce comes with garlic bread Add 3 Garlic Shrimp for $8.50