Specials

Soup of the week: Chicken Noodle and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(April 30) ~ Chicken Parmesan ~ $19.25 | Hand-breaded chicken parmesan over a bed of spaghetti in G.Mig’s famous marinara sauce, served with a side salad and garlic bread

Soup of the week: Chicken Noodle and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 1)~ Taco Night ~ 1 for $6.50 or 2 for $12 | Your choice of Chicken Fajita or ground beef taco or one of each! Served on fried flour tortillas and our special house made salsas

Soup of the week: Clam Chowder and Choice of Slider: Turkey Club, Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(May 2) ~ Surf or Turf ~ $25.95 | Walleye Almondine: Fresh Canadian Walleye complimented with golden almonds, served over a bed of rice pilaf and asparagus, topped with a lemon butter sauce

(May 2) ~ Surf or Turf ~ $29.75 | 10oz Prime Rib with Au Gratin Potatoes, and asparagus. Served with au jus, horseradish sauce comes with garlic bread Add 3 Garlic Shrimp for $8.50

(May 3) ~ Blue Plate Special ~ $18.50 | Fresh herb roasted pork loin served with. a side of sweet potato hash browns and chefs vegetable medley

Smash Burger Night ~ $11.00 / $12.50 / $14.00 | GMIG'S own made grind burger, lettuce, tomato, pickle chips, onion, American cheese on a brioche bun, comes with choice of side | Add bacon ~ $2

Soup of the week: Chicken Noodle and Choice of Slider: Turkey Club, Cranberry Chicken Salad, Tuna Salad, Italian Sausage ~ $12.00

(April 29) ~ Steak Night ~ $19.50 | fresh 8 oz top sirloin steak grilled to perfection, served with a side of corn and garlic bread. **Asparagus and Side Salad Available for Al a Cart Up Charge**